Potato, Carrot & Turmeric Mash (Weaning Stage 2) – Kiddo Feedo


GLUTEN FREE	DAIRY FREE	SOY FREE	EGG FREE	NUT FREE

1. Peel, wash and cut the potatoes.

2. Boil until you can pierce through the pieces.

3. Clean, and cut up the carrot.

4. Steam carrot and turmeric (and salt if included) until soft all the way through.

5. Combine ingredients and hand mash with a fork.

6. Serve.

7. Store the remaining portions in your Kiddo Feedo Freezer Tray and freeze until solid.

8. Defrost portions as needed.

NOTE: The above recommended age is a guideline only. Always consult your pediatrician before introducing solid food to your baby.


BabyFoodIdeas
AUTHOR I’m Alyssa, a momma to four awesome kids between the ages of four months old and 7 years. I love to share plant based food ideas for parents of children of the weaning stage and up.